We are happy to share the Mangalayatan experience with you as you consider admission to The Mangalayatan University.
Extended NCR 33rd Milestone, Aligarh-Mathura Highway, Beswan,
P.O. Box: Aligarh
Aligarh
Uttar Pradesh
202145
India
Admission Open 2022-23
+91-9359-555-555

Ph.D. (Hospitality Management)

About course

The department of tourism and hospitality management came into existence in the year 2007 after understanding the great demand for the professionals in the present competitive and dynamic Tourism & Hospitality world. Catering to the global need, the department is devising up the scholars in different areas like Travel and Tourism, Aviation- Hospitality & Hotel management. The department is offering a variety of programmes giving importance on quality education to meet the industrial needs.

To prepare the skilled & confident professionals, department provides in campus training to the students with the help of various Hospitality labs available in the campus:

Simulated hospitality Lab which is specially designed for practical training in Front office, Housekeeping and Food beverages services.

Aviation Lab with audio-visual facility, Mock airport demo.

Food Production Lab to get basic idea about the art & science behind the preparation of various world renowned cuisines.

Quick Glance

start date
July

Duration
Minimum 2 Years

Fee (Per Year)
INR. 50,000.00 / $1350 (NRI)

eligibility
55% Marks at Master’s level

Selection criteria
MUEE + Interview

  • Course Overview
  • fee structure
  • course structure
  • faculty

Course Overview

Course Overview

Campus

Aligarh, Uttar Pradesh

Institute

Institute of Tourism & Hospitality Management

University

Mangalayatan University

Eligibility

55% Marks at Master’s level

Duration

Minimum 2 Years

fee structure

fee structure

Description
Fees for general students in INR ()
Fees for NRI students In USD ($)

1st Year Fee

50,000.00
1350

2nd Year Fee

50,000.00
1350

course structure

course structure

1st year

Semester 1

Semester 2

1
2

1
2

1
2

2nd year

Content 2
3rd year

Content 3
4th year

Content 4

faculty

[faculty-section]

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